Ingredients
Equipment
Method
- Step 1: In a blender, combine the diced mango, pineapple, coconut water, lime juice, and honey (if you’re using it).
- Step 2: Blend until smooth and well combined, letting the flavors mingle.
- Step 3: Add ice cubes to the blender and blend again until you reach your desired consistency.
- Step 4: Pour the mixture into glasses and feel free to garnish with fresh mint leaves if desired.
- Step 5: Serve immediately and enjoy this refreshing tropical treat!
Notes
This drink is best served fresh, but if you have leftovers, store them in an airtight container in the fridge for up to 24 hours.
