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Creamy Instant Pot Chicken Stroganoff Recipe (Easy and Delicious!)

Creamy Instant Pot Chicken Stroganoff with Mushrooms and Garlic Herb Sauce

This dish is not only rich and creamy but also incredibly easy to whip up in your Instant Pot. In just about 30 minutes, you can have a hearty meal that will make your taste buds dance!
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Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American, Comfort Food
Ingredients Equipment Method Notes

Ingredients
  

For the Chicken Stroganoff
  • 1 lb boneless, skinless chicken breasts cut into bite-sized pieces
  • 1 tbsp olive oil
  • 1 medium onion finely chopped
  • 3 cloves garlic minced
  • 8 oz mushrooms sliced
  • 1 tsp dried thyme
  • 1 tsp dried parsley
  • 1 tsp salt
  • 0.5 tsp black pepper
  • 1 cup chicken broth
  • 1 cup sour cream
  • 2 tbsp all-purpose flour
  • 8 oz egg noodles
  • Fresh parsley

Equipment

  • Instant Pot

Method
 

  1. Step 1: Set your Instant Pot to sauté mode. Add the olive oil and heat it up.
  2. Step 2: Add the chopped onion and sauté until it's translucent, about 3-4 minutes.
  3. Step 3: Stir in the minced garlic and sliced mushrooms, cooking for an additional 3-4 minutes until the mushrooms are softened.
  4. Step 4: Next, add the chicken pieces, thyme, parsley, salt, and black pepper. Cook until the chicken is no longer pink.
  5. Step 5: Pour in the chicken broth and stir everything together. Secure the lid and set the Instant Pot to manual high pressure for 10 minutes.
  6. Step 6: Once the cooking time is complete, perform a quick release of the pressure.
  7. Step 7: In a small bowl, whisk together the sour cream and flour until smooth. Stir this mixture into the pot until well incorporated.
  8. Step 8: Add the egg noodles to the pot, making sure they are submerged in the sauce. Close the lid and set to manual high pressure for another 4 minutes.
  9. Step 9: Perform a quick release once the time is up. Stir the stroganoff gently to combine all the flavors.
  10. Step 10: Serve hot, garnished with fresh parsley. Enjoy your cozy meal!

Notes

This dish can be made ahead of time and reheated nicely, making it perfect for meal prep!